Dinner
- Shabu Shabu
- Sukiyaki
- Cooked Steak&a la carte
Shabu Shabu
Shabu Shabu, parboil thin meat by just dipping quickly in the boiling stock. Cooking being so simple, the more the quality of meat determines the degree of relish. With our choicest meat, when faintly getting discolored, enough ready to eat. Help yourself to the rich and full-flavored Shabu Shabu with well-suited sesame sauce, please.
Umeda course
- 120g
- ¥6,600(¥6,600 tax included)
- 180g
- ¥7,500(¥8,250 tax included)
- Additional meat
- Domestic beef100g
- ¥3,000(¥3,300 tax included)
- appetizer
- domestic beef
- vegetables
- original sesame sauce
- Ponzu(Japanese sauce made primarily of soy sauce and citrus juice)
- rice w-Shimobashira® or Udon
- pickles
- homemade matcha sorbet
Dojima course
- 120g
- ¥9,000(¥9,900 tax included)
- 180g
- ¥11,500(¥12,650 tax included)
- Additional meat
- Top quality wagyu beef loin100g
- ¥4,500(¥4,950 tax included)
- appetizer
- Japanese-style roast beef(cold dish)
- Top quality wagyu beef loin
- vegetables
- original sesame sauce
- Ponzu(Japanese sauce made primarily of soy sauce and citrus juice)
- rice w-Shimobashira® or Udon
- pickles
- homemade matcha sorbet
Eiraku course
- 120g
- ¥12,500(¥13,750 tax included)
- 180g
- ¥15,000(¥16,500 tax included)
- Additional meat
- Top quality wagyu beef loin 100g
- ¥4,500(¥4,950 tax included)
- appetizer
- Japanese-style roast beef(cold dish)
- Specially selected wagyu beef fillet steak
- Top quality wagyu beef loin
- vegetables
- original sesame sauce
- Ponzu(Japanese sauce made primarily of soy sauce and citrus juice)
- rice w-Shimobashira® or Udon
- pickles
- homemade matcha sorbet
Oimatsu course
- 120g
- ¥7,500(¥8,250 tax included)
- 180g
- ¥10,000(¥11,000 tax included)
- Additional meat
- Top quality wagyu beef loin100g
- ¥4,500(¥4,950 tax included)
- appetizer
- Top quality wagyu beef loin
- vegetables
- original sesame sauce
- Ponzu(Japanese sauce made primarily of soy sauce and citrus juice)
- rice w-Shimobashira® or Udon
- pickles
- homemade matcha sorbet
Stuff Helping Order
- Vegetables
- ¥1,200(¥1,320 tax included)
- Tofu(soybean curd)
- ¥400(¥440 tax included)
- Shiitake mushroom
- ¥400(¥440 tax included)
- Lettuce
- ¥400(¥440 tax included)
- Yuba(dried bean curds)
- ¥600(¥660 tax included)
- Harusame(feu-tiao)
(sticks of bean jelly) - ¥400(¥440 tax included)
- Chinese cabbage
- ¥400(¥440 tax included)
- Cut leek
- ¥400(¥440 tax included)
- Namafu
(wheat-gluten bread) - ¥500(¥550 tax included)
- Noodle
- ¥400(¥440 tax included)
- Rice gruel
- ¥400(¥440 tax included)
- Rice gruel Set
- ¥400(¥440 tax included)
- Other vegetables
- ¥400〜
※For details, ask the staff
Sukiyaki
The choicest wagyu beef, and the vegetables in season which plays an essential support. The fresh vegetables, absorbing the flavor of meat, increase tastes of own. Extracting stuffs relish each other, Suehiro’ s speciality “Sukiyaki” accomplishes a superior new harmony of taste in the pan. Sitting around the pan of savory fragrance, spend a warm relaxing time, please.
Tosabori course
- 120g
- ¥6,000(¥6,600 tax included)
- 180g
- ¥7,500(¥8,250 tax included)
- Additional meat
- Domestic beef100g
- ¥3,000(¥3,300 tax included)
- appetizer
- domestic beef
- vegetables
- raw egg
- rice w-Shimobashira® or Udon
- pickles
- homemade matcha sorbet
Nakanoshima course
- 120g
- ¥9,000(¥9,900 tax included)
- 180g
- ¥11,500(¥12,650 tax included)
- Additional meat
- Top quality wagyu beef loin100g
- ¥4,500(¥4,950 tax included)
- appetizer
- Japanese-style roast beef(cold dish)
- Top quality wagyu beef loin
- vegetables
- raw egg
- rice w-Shimobashira® or Udon
- pickles
- homemade matcha sorbet
Sonezaki course
- 120g
- ¥12,500(¥13,750 tax included)
- 180g
- ¥15,000(¥16,500 tax included)
- Additional meat
- Top quality wagyu beef loin100g
- ¥4,500(¥4,950 tax included)
- appetizer
- Japanese-style roast beef(cold dish)
- Specially selected wagyu beef fillet steak
- Top quality wagyu beef loin
- vegetables
- raw egg
- rice w-Shimobashira® or Udon
- pickles
- homemade matcha sorbet
Kitashinchi course
- 120g
- ¥7,500(¥8,250 tax included)
- 180g
- ¥10,000(¥11,000 tax included)
- Additional meat
- Top quality wagyu beef loin100g
- ¥4,500(¥4,950 tax included)
- appetizer
- Top quality wagyu beef loin
- vegetables
- raw egg
- rice w-Shimobashira® or Udon
- pickles
- homemade matcha sorbet
Stuff Helping Order
- Vegetables
- ¥1,200(¥1,320 tax included)
- Tofu (soybean curd)
- ¥400(¥440 tax included)
- Shiitake mushroom
- ¥400(¥440 tax included)
- Lettuce
- ¥400(¥440 tax included)
- Shirataki (konjak noodles)
- ¥400(¥440 tax included)
- Chinese cabbage
- ¥400(¥440 tax included)
- Cut leek
- ¥400(¥440 tax included)
- Namafu(wheat-gluten bread)
- ¥500(¥550 tax included)
- Onion
- ¥400(¥440 tax included)
- Carrot
- ¥400(¥440 tax included)
- Burdock
- ¥400(¥440 tax included)
- Noodle
- ¥400(¥440 tax included)
- Raw egg
- ¥200(¥220 tax included)
- Other vegetables
- ¥400~
※For details, ask the staff
Cooked Steak&a la carte
Cooked Steak
- Ishi-Yaki Top quality Wagyu beef loin steak 150g~
- ¥7,000(¥7,700tax included)
- Ishi-Yaki Specially selected Wagyu beef fillet steak 150g~
- ¥9,000(¥9,900tax included)
- Top quality Japanese-style wagyu beef steak 150g~
- ¥7,000(¥7,700tax included)
- Top quality Wagyu beef loin cutlet 150g~
- ¥7,000(¥7,700tax included)
- Specially selected Wagyu beef fillet cutlet 150g~
- ¥9,000(¥9,900tax included)
a la carte
- Appetizer
- ¥900(¥990tax included)
- Soy beans in the pod, boiled
- ¥700(¥770tax included)
- Tofu (soybean curd)
- ¥800(¥880tax included)
- Japanese-style roast beef
- ¥2,600(¥2,860tax included)
- Japanese-style roast beef
half - ¥1,500(¥1,650tax included)
- Shimobashira®
- ¥500(¥550tax included)
- Rice w-Shimobashira®
with pickles - ¥600(¥660tax included)
- Rice(with pickles)
- ¥400(¥440tax included)
- Pickles mixed
- ¥900(¥990tax included)
Soup
- Suehiro’s original
potage soup - ¥900(¥990tax included)
- Miso soup(Nameko mushroom)
- ¥400(¥440tax included)
Salad
- Tomato salad
- ¥700(¥770tax included)
Dessert
- Green tea sherbet
- ¥500(¥550tax included)